Seasonal Crudités` and Dip
International Cheese Selection, Crackers, & Seasonal Fresh Fruit
Mediterranean Platter with Hummus, Olives, Roquefort Grapes, & Pita Bread
Blackened Scallops with Maple Curry Dressing
Sesame Chicken Skewers
Baby Lamb Chops with Mustard Mint Sauce
Assorted Bruschetta
Dates wrapped in Bacon
Asparagus wrapped in Prosciutto
Grilled Shrimp wrapped in Basil & Pancetta
Crispy Chicken Fingers with Honey Mustard Sauce or Buffalo Style
Scallops wrapped in Bacon with Savory Bistro Sauce
Coconut Shrimp with Tropical Fruit Salsa
Crispy Vegetarian Spring Rolls
Stuffed Mushrooms with Sweet & Spicy Sausage
Assorted Grilled Breads with Dipping Pestos
Mini Crab Cakes on sliced Jicima with Cilantro Lime Aioli
Jumbo Shrimp Cocktail
Seared Beef Tenderloin with Eggplant Caviar
Lobster Salad with Cucumber and Flower Pedals
Cherry Tomatoes piped with Smoked Salmon Mousse
Country Pate with Grain Mustard, Red Onion, Capers, and Gherkins
Tortellini Skewers with Roasted Garlic Tomato Basil Dipping Sauce
Assorted Phyllo Triangles
Endive with Lobster Salad and Smoked Salmon Garni
Grilled Skewered Shrimp and Citrus
Seared Ostrich with Pate` Maison and Red Currants
Buttermilk Thyme Chicken Fingers with Yellow Pepper Aioli
Peking Ravioli with Asian Dipping Sauce
Duck Spring Rolls with Orange Scallion Sauce
Raw seafood bar

Hors D'oeuvres